Sushi and wine? Oh yes! This combination is not only a feast for the eyes, but above all for your palate. Anyone who thinks that only sake goes with maki, nigiri, and sashimi should definitely embrace the wine rebellion. Because sushi and wine can create a symphony of flavors that will completely transport you from your everyday life. Do you love culinary adventures? Then it's time to pair your rice with a glass of Riesling or rosé.
Why wine works with sushi
Sushi thrives on balance: fresh fish, fluffy rice, salty soy sauce, spicy wasabi, and a hint of ginger. Each element brings its own unique aroma, which practically begs to be complemented by the right grape variety. The combination of a cool white wine with refreshing acidity and the delicate melting of fish is almost magical. A well-matched wine for sushi ensures a harmonious accompaniment on your plate and in your glass.
Textures also play a role: rice with a light bite, the creamy melt of salmon, the crisp freshness of cucumber – a good wine emphasizes this variety and provides balance . The light acidity of many white wines cleanses the palate between bites, so that each bite tastes new and exciting.
Which wine goes with sushi?
The question of all questions: Which wine to pair with sushi? The answer is as diverse as a sushi menu. Here are a few rebellious recommendations that will take your next sushi dinner to the next level:
1. Riesling
A classic all-rounder. Its delicate acidity, paired with a slight residual sweetness, makes it a perfect match for maki with salmon or tuna. It's also ideal with soy sauce and wasabi, as the Riesling adds a fruity lightness to the mix. Depending on the ageing, it can be dry and precise or playful and charming—perfect for your culinary rebellion.
2. Sauvignon Blanc
A Sauvignon Blanc brings crisp freshness and bold aromas . This white wine's aromatic character is particularly appealing with sushi with a green note or vegetable maki (and ginger, of course). Its grassy notes, combined with tropical fruits, make it an energetic companion that can easily compete with sake.
3. Chardonnay
Somewhat creamier and fuller , but with a reduced woody note, it's a wonderful complement to sushi with salmon or creamy sauces. The combination of smoothness and freshness makes it a rebellious all-rounder. Look for versions with a moderate alcohol content—they strike just the right balance .
4. Sparkling wine
Want a sparkle with your raw fish? Then reach for sparkling wine. The fine bubbles pair perfectly with nigiri and provide an exciting kick of freshness . It's also ideal for sushi with tempura elements or when you want a touch of glamour on the table. Whether classic champagne, cava, or crémant, a well-chilled sparkling wine elevates any sushi platter to a new level of enjoyment.
5. Rosé
Not to be underestimated! Rosé brings color, fruit, and lightness to the table. It's a real insider tip, especially for summer sushi platters or tuna dishes. It also pairs perfectly with sushi with spicier notes and offers a charming alternative when you're not in the mood for white wine.
What about red wine?
Red wine with sushi? Unusual, but not impossible. A light, fruity red wine with low tannins can pair well with grilled fish or beef sushi. Spicy rolls with soy sauce or marinated versions can also benefit from this. A Pinot Noir, for example, is a good choice here – lean, elegant, and restrained in tannins. But be careful: This requires a delicate touch. Our recommendation: Only for true rebels with a love of experimentation and a trained palate!
A few more sushi tips for the perfect combination
- Use soy sauce sparingly , as it can overpower the wine.
- It is better to taste wasabi and ginger separately to better experience the flavors.
- The more tender the fish, the more delicate the wine.
- Sparkling wines add liveliness to tempura or fried rolls.
- Feel free to experiment – sushi and wine thrive on variety!
Exotic, fresh, rebellious: Sushi meets wine - and CorkRebels delivers
Sushi and wine are a match made in heaven – if you know how to combine them. Whether it's maki with tuna, nigiri with salmon, or creative rolls with sake and cream cheese: there's a perfect wine pairing for every variation. Aromas, acidity, saltiness, and texture are crucial. If you know the rules, you can also break them – and that's where things get exciting!
And because we know that theory is only the first step, now comes the practice: Open your favorite wine, grab a sushi platter - and discover what "harmonious combination" really means.
CorkRebels: Ready for your wine rebellion?
CorkRebels is n't your average wine shop . We're your partner in the taste revolution. Our selection includes white wine , red wine , rosé , sparkling wine , and rebellious bundles that are perfectly matched – for every occasion, every taste, and every sushi platter. From sparkling Sauvignon to creamy Chardonnay to wild rosé – we offer wines with character.
With us, you'll find not only the perfect wine for sushi, but also truly distinctive wines from exceptional winemakers . Transparent information on alcohol content, residual sugar, and grape variety makes the selection easy. Want to know which wine pairs well with sushi? Then you've come to the right place.
Need inspiration? Then take a look at our blog – here you'll find even more pairings, recommendations, and wine knowledge with a wink . And if you're ever stuck for more, our customer service is uncomplicated, quickly accessible, and happy to help.
So: Be rebellious, dare to do something – with CorkRebels by your side. Cheers to the wine rebellion!
